Snacktivist Foods' Mission: Conscientious Indulgence

 Snacktivist Foods focuses on three pillars of action:

• revamp baking

• reawaken your health

• revitalize agriculture 

Snacktivist Foods is a women-owned food revolution based in Northern Idaho. Our passion is to drive a new grain economy by developing leading-edge baking mixes and a finished product line of “better-for-you” baked goods. We understand that a vital part of fighting climate change is developing regenerative agriculture-driven supply chains. We are a critical link in the value chain that produces flavorful, healthy foods from crops vital to creating a diversified and ecologically sensitive farming system. Our products are vegan, gluten-free, non-GMO, and wholegrain. Our mantra is that “it is what we put in our products that are exceptional, not what we leave out.” Join the Snacktivist Revolution and help make feeding the world a tool for building a healthy future!

Snacktivist Foods dedicates itself to establishing a new norm in the American household where food is delicious, allergy-friendly, and easy to make. We also want to bring people together by giving our customers more time to enjoy the things they love while still cooking delicious, home-cooked foods for their families. Our customers can take pride in their inner domestic mastery by quickly producing gourmet, healthy foods in a matter of minutes with minimal measuring, minimal mess, and minimal cooking skill. With our line of mixes, you and your family can discover the fun of cooking healthy food together! 

Snacktivist Foods’ line of dry-mixes is a pantry “must have” for people with a food allergy or intolerance.  They are also perfect for the health-conscious foodie who craves high-quality, homemade food without the fuss.