Snacktivist Foods Chocolate Chip Cookie Mix
GF | V | non-GMO
These cookies are just like Mom used to make but are: wholegrain, gluten-free, and extra delicious. Better yet, they are easily made vegan too!
We use our famous whole-grain, non-GMO, ancient grain flour to make this cookie mix which is why our cookies taste SO good!
The mix is simple to assemble using 1 bowl and 1 spoon!
Just add:- your favorite butter/oil/shortening/vegan margarine
- aquafaba*, egg (or even water if you are in a pinch)
- vanilla extract
mix and you are ready to bake!
This mix makes 18 cookies, made & ready to eat in under 25 minutes.
So what is "*aquafaba"?
Aquafaba is the water that is poured from a can of garbanzo beans (or any white bean). You can also make your own aquafaba when cooking beans from a dried form. It is a miracle ingredient! For more information check out www.aquafaba.com.
Aquafaba is such a great egg substitute and you get to "upcycle" your food wastes into something delicious. We use garbanzo beans most of the time, it produces a great thick "aquafaba" (French for bean water).
ingredients: sugar blend (brown sugar, organic cane sugar), flour blend (brown rice flour, millet flour, tapioca starch, white rice flour, potato starch, ivory teff flour, sorghum flour, sweet rice flour, xanthan gum, psyllium husk), chocolate chips (sugar, unsweetened chocolate, cocoa butter, dextrose, sunflower lecithin), baking soda, sea salt, pectin.
Allergen Statement: Cookie base mix manufactured in a facility that is free of the top 8 allergens. The Chocolate Chips are made on equipment that also processes MILK CHOCOLATE so NOT appropriate for MILK or CASEIN ALLERGY CONSUMERS.