Water, Life, and the Colorado with Tripp Wall, Regenerative by Design Podcast, S1 E3


Host: Joni Kindwall-Moore

Guest: Tripp Wall

Tripp takes a deep dive into the history of water resource management and regulation and helps us connect the dots to our current situation and management approach. We discuss how agriculture is reacting and adapting to this radically changing situation. 

What You'll Learn In This Episode:

Tripp Wall is a Colorado native with a long history of involvement with water, water rights, and conservation. Water is the most important “commodity” on Earth and today we kick off our first of several sessions dedicated to the complex relationship that humans have with this precious resource. 

 

Tripp is a student of Axiology which is the philosophical study of value. In this session, we navigate the layers of “value” that are placed on water by society from the perspective of access, purity, and scarcity. 

 

Tripp has spent his professional career in finance, business, grocery, and impact investment. He has also dedicated time to both the Western States Water Partnership and the Colorado Wildlife Foundation.

 

Learn more about Tripp and his projects:  

https://www.linkedin.com/in/tripp-w-1904195/ 

https://www.trailheadcap.com/our-team 

https://foodsystems.colostate.edu/events/colorado-food-summit/speakers/#wall 

 

Call to Action: If this conversation inspired you, consider diving deeper into the principles of regenerative agriculture to see how you might apply them to your farming practices or support local farmers who do. Share this episode with friends and colleagues who are passionate about sustainable agriculture and the future of food.

 

Rate and Review: If you enjoyed this episode, please head over to your preferred Podcast Platform to rate and review the show. Your feedback helps us grow our audience and reach more listeners like you who are passionate about sustainable agriculture and innovation in food systems.

 

Join Us Next Time: Tune in next week for another fascinating discussion on "Regenerative by Design," where we will explore innovative solutions to combat climate change through agricultural practices. Don't miss it!

 

Regenerative by Design is hosted by Snacktivist Inc. Snacktivist creates baking mixes and finished products that are allergy-friendly, soil, water, and carbon-focused, all while radically impacting human nutrition by transforming staple foods into something more than just empty calories. Visit snacktivistfoods.com to learn more.

 

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