Breaking Ground with Regenerative Farming: A Conversation with Aaron Viebrock

S2, E48

Host: Joni Kindwall-Moore

Guest: Aaron Viebrock

In this episode, host Joni Kindwall-Moore welcomes Aaron Viebrock, a leading regenerative farmer from Central Washington. Aaron shares insights into his journey of transitioning from conventional to regenerative farming practices on his 1,500-acre farm. The discussion explores topics like no-till farming, continuous cropping, reducing chemical usage, and improving soil health through biological methods. Aaron highlights the challenges of farming in an arid climate with low rainfall, innovative approaches to weed management, and the potential of crop diversity to enhance sustainability. The episode emphasizes the importance of farmer education, market development for diverse crops, and aligning policy to support regenerative agriculture.

Topics Covered:

• Aaron’s transition to regenerative farming and his collaboration with local groups like the Spokane Conservation District and FarmSmart.
• Challenges of farming in a low-rainfall region and innovative practices like no-till farming.
• The benefits of continuous cropping and reducing reliance on synthetic fertilizers and herbicides.
• Exploring crop diversity with companion planting and cover crops to improve soil health and control weeds naturally.
• Insights into soil health, rhizophagy, and the role of biology in creating nutrient-dense crops.
• The importance of developing markets for alternative crops like sorghum and millet to support regenerative farming.
• Policy and insurance challenges for farmers adopting regenerative practices.

Key Takeaways:

• Regenerative agriculture can reduce chemical dependence, improve soil health, and increase farm sustainability.
• Collaboration and knowledge sharing among farmers are vital for innovation and success.
• Consumer demand and market development are critical for supporting diverse, nutrient-dense crops.
• Policies must evolve to better support farmers transitioning to regenerative systems.

Call to Action:

• Follow Aaron on Facebook under "O & V Brock" or contact Joni to connect with him directly.
• Share this episode with your community and leave a review on Apple Podcasts to support the podcast’s mission.

Closing Thought:
Together, we can make regenerative agriculture the norm, ensuring a healthier planet and better food for future generations.

Thank you for tuning in to another episode of Regenerative by Design. Join us next time as we continue to explore innovative solutions to some of today's most pressing environmental and health challenges.

Regenerative by Design is hosted by Snacktivist, a food innovation company transforming nutrition with climate-smart crops, regenerative, and data-connected supply chains. We specialize in novel product development, sustainable ingredient sourcing—from "genetics to plate"—and strategic value chain design to build a healthier, more resilient food system. 

Rate and Review: If you enjoyed this episode, please head to your preferred Podcast Platform to rate and review the show. Your feedback helps us grow our audience and reach more listeners like you who are passionate about sustainable agriculture and innovation in food systems.

Available on Apple, Spotify, iHeart Radio, Amazon Music, Pandora, Player FM, Pocket Casts, Deezer, and more!

#regenerativeagriculture #regenerativefoodsystem #impactcpg #water #soil #air #lithosphere #foodsystems #community #decentralization #ancientgrains #millet #sorghum #teff #fonio #forgottenfoods #thoughtleaders #leadership #climatechange #droughtresistant #grains #legumes #health #foodasmedicine #foodishealth #dietrelateddisease #futurefoods #carbonsequestration #carbon #carboneconomics #agroecology #consumers #concientiousconsumerism #votewithyour$$ #democracy #farmersmarkets #foodies #farmtofork